Ketel One Bloody Mary’s Around the Country

December 18, 2019

The taste of Ketel One is classic. Whether you’re enjoying the crispness of the Original Vodka, the fresh burst of Citroen, or the bright juiciness of Oranje. Your customers will always be satified with this brand.

The Bloody Mary cocktail is one that certainly bursts into your mouth with an array of spices and flavors which each and every sip. This cocktail is one you and your customers will have some fun with. Ketel One has recipes around the country perfect for this signature cocktail and we’re here to share them with you!

NEW ENGLAND BLOODY MARY

Ingredients:

  • 1.5oz. Ketel One Vodka
  • Ketel One New England Bloody Mary Base*
  • 3oz. Shrimp Cocktail

Method:

Add ice and roll ingredients from shaker into a collins glass. Garnish with shrimp cocktail.

*Ketel One New England Bloody Mary Base:

  • 12oz. tomato juice
  • 5 dashes Worcestershire sauce
  • 3 pinches of salt
  • 1tbsp. horseradish
  • 3 pinches black pepper
  • 1oz. fresh lemon juice
  • 5oz. Clamato cocktail

WISCONSIN BLOODY MARY

Ingredients:

  • 1.5oz. Ketel One Citroen Flavored Vodka
  • Ketel One Wisconsin Bloody Mary Base*

Method:

Add ice and roll ingredients from shaker into a collins glass. Garnish with cheese curd.

*Ketel One Wisconsin Bloody Mary Base:

  • cheese curd
  • 12oz. tomato juice
  • 5 dashes Worcestershire sauce
  • 3 pinches salt
  • 1tbsp. horseradish
  • 3 pinches black pepper
  • 1oz. fresh lemon juice
  • 1tbsp mustard
  • 1 garlic clove, minced

FLORIDA BLOODY MARY

Ingredients:

  • 1.5oz. Ketel One Oranje Flavored Vodka
  • 5oz. orange juice
  • 3oz. Ketel One Bloody Mary Base*

Method:

Add ice and roll ingredients from shaker into a collins glass. Garnish with an orange slice.

*Ketel One Bloody Mary Base:

  • 12oz. tomato juice
  • 5 dashes Worcestershire sauce
  • 3 pinches of salt
  • 1tbps. horseradish
  • 3 pinches black pepper
  • 1oz. fresh lemon juice

SOUTHWEST BLOODY MARY

Ingredients:

  • 1oz. Ketel One Vodka
  • .5oz. mezcal
  • 3oz. Ketel One Southwest Bloody Mary Base*
  • charred bell pepper
  • jalapeno slice for garnish
  • 12oz tomato juice
  • 5 dash Worcestershire sauce
  • 3 pinches salt
  • 1tbsp horseradish
  • 3 pinches black pepper
  • 1oz. fresh lemon juice
  • 8oz. salsa

Method:

Add ice and roll ingredients from shaker into a rock glass. Garnish with a charred bell pepper and jalapeno.